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Salted Chocolate Biscuits

From the meeting of Valrhona chocolate with Piran’s Fior di Sale, this biscuit with an overwhelming flavor is born. The warm notes of Guanaja and the white gold of Slovenia come together in the perfect mix of sweet and bitter, a “magical” aroma that is addictive.

Ingredients: shortcrust pastry flour – butter – guanaja coating – cane sugar – granulated sugar – cocoa powder – piran fleur de sel – yeast – vanilla powder